Culinary Arts Academy
Chef at Rocco Forte
Malak
30 July, 2021
A sense of true belonging
Founder of Sihi Chocolaterie
Akshay
05 July, 2021
From engineering to chocolate
Student at Culinary Arts Academy
Tran
30 May, 2021
Challenging the social bias, from Vietnam to the world
Student at HIM
Bea
26 May, 2021
Hotel Institute Montreux
Heaven in Montreux
Human Resources Trainee at Kempinski Hotels
Khin
20 September, 2022
It’s the People! The personal gratification of helping others in HR
Student
Onur
18 August, 2022
Defining a career path that pays off
