From Hospitality to Healthcare
Hotel Institute Montreux Alumnus & Head of Switzerland’s leading international...
The Colourful World Of Nitra Art
Learn more about the Artist behind the colourful, abstract artwork decorating the...
My Experience As The SAF President
HIM student An Nguyen shares her experiences on being the SAF President this Summer...
White Rabbit Moscow's Chef Vladimir Mukhin Visits Culinary Arts...
On September 2nd, Culinary Arts Academy Switzerland had the honour of welcoming...
Charting his own course in hospitality sales
At only 28-years-old, Munkhjargal Mungunshagai has already developed his own...
HIM Graduate Receives ‘Hospitality & Catering Student of the Year’...
The Institute of Travel & Tourism Student Awards recognize the best new talent...
In Academic Partnership with Mackenzie Presbyterian University,...
Building relationships between institutions, Brazilian Chef Camila Landi from our...
Culinary Arts Academy Switzerland Alumnus, Chef Tom Cariano Launches...
Passionate about the local flavours of Le Var, Chef Tom Cariano, expands the reach...
This Engineer Turned Chocolatier Is Making A Difference In The Lives...
After completing her course at the Culinary Arts Academy Switzerland, former...
Culinary Arts Academy Receives WORLDCHEFS Recognition
Culinary Arts Academy Switzerland is the first school in Switzerland to receive...
A hospitality career that led to a bestselling book
The Secret Life of the Hotelier is a bestselling book in Thailand
Q&A with the former captain of the Swedish national pastry team
Pastry Chef, Tony Olsson on the importance of competing, knowing your craft and the...
SHMS hosts dazzling opening party for renowned international wine...
SHMS hosted over 250 esteemed wine professionals at the welcome party for the...
Road to F&B Success: Making every experience count
For Rahul Mark, a very colourful and international career set the stage for his...
César Ritz Colleges Bouveret, a new member of Green Globe
Cesar Ritz Colleges Bouveret has taken an active step towards sustainability.
Swiss culinary lab Apicius unveiled
Conceived and developed around the learning experience of students, the new facility...
Finance beyond the numbers
In my classroom, outside of crunching numbers I focus on financial trends, personal...
Finding a mindful employer
The employer you choose plays a key role in your overall health and wellbeing.